
Restaurant Manager
2 недель назад
Company Description
Avocado Consulting LLC offers comprehensive operational solutions to restaurants. We specialize in restaurant consulting services such as selecting restaurant concepts, branding, kitchen setup, menu designing, menu and recipe development, and staff training. With four years of expertise, we provide hospitality management consulting services to guide our clients in the right strategic direction. Our team is committed to understanding your business and addressing your specific needs.
Role Description
This is a full-time, on-site role for a Restaurant Manager located in Tashkent. The Restaurant Manager will be responsible for overseeing daily restaurant operations, ensuring high standards of food quality and customer service, managing staff, handling inventory and budgets, and implementing marketing strategies. Additionally, the manager will ensure compliance with health and safety regulations, and address customer inquiries and feedback.
Qualifications
- Experience in managing daily restaurant operations and implementing marketing strategies
- Skills in staff management, training, and team leadership
- Knowledge of inventory management, budgeting, and financial oversight
- Strong customer service focus and ability to handle customer feedback professionally
- Familiarity with health and safety regulations in the food industry
- Excellent communication and organizational skills
- Previous experience in the hospitality industry is a plus
- Bachelor's degree in Hospitality Management, Business, or a related field preferred
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