Работа: arts

  • Banquets Sous Chef

    2 дней назад

    Tashkent, Узбекистан Marriott Hotels Resorts Полный рабочий день

    Description JOB SUMMARY   Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to...